So far, 72 people in 18 states have become ill after eating the tainted fruit, reporting fever, muscle aches and diarrhea. Eating melons that have been contaminated with harmful bacteria can make you sick. It hydrates you. What is cantaloupe supposed to taste like? Registered in England and Wales. The One-Ingredient Trick to Make Any Bad Melon Much, Much Better. Always wash your hands after handling whole melons such as cantaloupe, honeydew and watermelon, and wash or scrub rinds before cutting. The melon should have a robust and sweet fragrance. Unfortunately, contamination in the food supply chain, particularly from foreign countries, is not a topic we have staffed in Extension. I have found it in both Brussels sprouts and broccoli. Then, add the fruit to the jar along with some more sugar. Tap the cantaloupe with the palm of your hand. Another way to tell if your cantaloupe is rotten is by looking at the inside and outside of it. Heres some basic information on the bug and how to keep yourself from getting sick. And remember to wash your melon by scrubbing the rind under a stream of water before you slice it. Yep, that's why I'm asking about the cantaloupe. Trimethylamine is the compound that makes fish smell like, well, fish, and as the remnants of your fish dinner fester in the trash, trimethylamine gets added into the foul gas that's emitted every time you open it. If your cantaloupe is not harvested in the right season, chances are it wont be sweet. It should come off solid and on the low end. After watermelon, cantaloupe is undoubtedly the most familiar and popular. Limited time only. Gently press the end opposite of the stem, and if it has only a bit of give, but not too much, it's still good. Smell: A ripe cantaloupe will have a sweet, almost musky aroma. Jensen Farms recalled all Rocky Ford cantaloupe shipped between July 29 and Sept. 10, 2011, to at least 17 states (see here for the list of states). Was these packed with protective atmosphere? Thirteen people have died from the infection, but that number could rise with forthcoming test results by state health departments. It only takes a minute to sign up. It . In high-risk groups, including pregnant women, the bacteria can be fatal. Torsion-free virtually free-by-cyclic groups. Why does cantaloupe smell like garbage? Once the sugar water is done fermenting, peel and slice your fruit into small pieces. Loving our local artisans, makers, entrepreneurs and producers is something that just comes, well, naturally. If the melon seems empty inside or the rind is soft, its lost most of its water and its no good. If it's not ripe yet, leave it out at room temperature for more efficient maturation; you can also accelerate the process by putting it in a closed paper bag. When in doubt, throw it out. The sprouts in the bag looked great, green and plump with not a spec of black or brown on them. To ferment fruit, start by mixing sugar, water, and baking yeast in a jar. Some smells can come from liver or kidney diseases, or from acid reflux in the stomach. It is much sweeter than a regular cantaloupe while having an earthy and rich flavor. Don't cut a cantaloupe until you're ready to eat it. Watermelon Trellis. A real showstopper, this sirloin steak has been carefully butterflied into a heart-shape. The flesh becomes darker orange and mushy, too. He loves exploring new restaurants and trying out different cuisines. Onions, coffee, meat, fruit, alcohol, toothpaste, cleaning . Cantaloupe with Chemical taste - Ask Extension. After all, our local community is one of our most important ingredients. Pathogens that cause foodborne illnesses may enter through a damaged stem area. I would love to find something that can compare. Still not sure you want to toss an overly soft cantaloupe? By accepting all cookies, you agree to our use of cookies to deliver and maintain our services and site, improve the quality of Reddit, personalize Reddit content and advertising, and measure the effectiveness of advertising. But if the melons are being picked when they are ripe and ready, then the issue might be the soil or watering conditions. FDA officials are urging consumers not to eat any cantaloupe from Jensen Farms, and to throw away any melons they may still have bearing the labels Colorado Grown, Distributed by Frontera Produce, Jensenfarms.com or Sweet Rocky Fords. However, not all of the recalled cantaloupes are labeled with a sticker, the FDA said. Our purpose is to nourish people and the planet. If the scent is very faint or if there's no smell at all, then the fruit is not ripe yet. These sprouts were not like that, it was a strong sour smell. Asked June 03, 2020, 3:11 PM EDT. The melon rind often contains bacteria that may be pushed onto the fruit by the knife. Once cut, store in the refrigerator for 3 to 4 days. Justin Shelton is a professional cook. As it gets riper, the stem end may rise off the fruit slightly. Courtesy Bath & Body Works. Breath that smells rotten or fetid (like garbage or death) An abscess or infection in your mouth, throat, or lungs may cause your breath to smell like rotting tissue. A Web Experience brought to you by LEAFtv. (Not necessarily by you, but somewhere along the transport chain.). Store a firm cantaloupe at room temperature for several days for softer and juicer flesh. Cookie Notice Like most crops, cantaloupes grow and taste best when they get a consistent supply of dampness not too much, not too little. Regular Cantaloupe. It was nothing like the sweet garbage we smell in the usual splashes. He enjoys experimenting with new recipes, and is always looking for ways to improve his technique. It's an extremely unpleasant odor. Spoiled cantaloupe appears sickly inside and out. That is, until you smell it. Unfortunately, we don't always know how foods have been handled and stored before we buy them. Or bought Brussels sprouts and kept them for a couple of days before using and found that they had soured. I tried cooking with them and the smell never went away after either boiling or roasting. Huff Post reassures thatwhile some people's digestive systems are more sensitive than others, chances are that nothing will happen to you. You can also test it by tapping it and listening to the sound. Alice Park is a writer at TIME. 30. This probably means it has lost its water content and isn't good to eat anymore (via The Whole Portion). Even though you do not eat the rind, it is important to wash the cantaloupe before you cut it. I recently bought a pre-packaged bag of brussels sprouts. Its webbing should be slightly raised. If you're a zillionaire lover of fruit, try a wedge of this cantaloupe. If there's no smell or just a faint one, the melon isn't ripe yet; if there's an astringent or sour smell, the cantaloupe is already spoiling. Spoiled cantaloupe appears sickly inside and out. Listeria is bacteria from the Listeria monocytogenes family that can cause listeriosis infection. I suggest you return it as soon as possible so that the smell/taste doesn't dissipate, and store personnel can document the problem. If buying fresh-cut cantaloupe, be sure it is refrigerated or surrounded by ice. Usually you hear melon and you automatically think it's cheap garbage .. but this was on a different level. The bacteria have a long incubation period, which means that it may take as long as four weeks for people who have eaten contaminated cantaloupe to feel ill. Listeriosis typically causes fever and muscle aches, sometimes preceded by diarrhea or other gastrointestinal symptoms. Its how we show our love. The next day I cut open the bag and found that the entire bag smelled like a mix between vinegar and over-ripened cantaloupe. Study: Preschoolers Sack Lunches Reach Unsafe Temperatures, Q&A: A Food-Safety Expert Explains Germanys, The Food-Safety Bill Finally Passes, but Its Just the First Step. The melons then ripen quite quickly on the vine. Has Microsoft lowered its Windows 11 eligibility criteria? The striking differences come from the number of vitamins. Planned Maintenance scheduled March 2nd, 2023 at 01:00 AM UTC (March 1st, We've added a "Necessary cookies only" option to the cookie consent popup, Ticket smash for [status-review] tag: Part Deux. Cantaloupe is a seasonal fruit and warm spring weather brings the right time to start purchasing cantaloupe. No "war". However, cantaloupe and similar fruit will continue to ripen after harvest. Was there some kind of chemical involved? Once it's cut, keep it in the fridge for up to a few days, wrapped well in plastic wrap, or, preferably, in an airtight container. Texas A&M Extension: Safe Handling of Fresh Cantaloupe. The sprouts in the bag looked great, green and plump with not a spec of black or brown on them. A Tuscan melon is considered a cantaloupe originating in Italy. Cantaloupes are extremely vulnerable to the absorption of aromas and liquids. Inspect the area where the cantaloupe is being stored. Cantaloupe is an over powering flavor and does not taste good. 16. The best answers are voted up and rise to the top, Not the answer you're looking for? Keep whole melons like watermelon, cantaloupe and honeydew on the counter for best flavor. Learn more about Stack Overflow the company, and our products. tingling sensation in your mouth. MORE: Q&A: A Food-Safety Expert Explains Germanys E. Coli Outbreak. If you get any hint of rotten fruit or a funky, garbage-like smell, avoid it as it means the fruit is starting to rot. Their thick outer shellbe it green and striped, or tan and crackly like the desert floorhides a sweet, tantalizing mystery. You can taste the stored ones straight away, they either have no flavour or they develop an acetone taste akin to nail varnish. rev2023.3.1.43269. Instead, use your nose to smell for its distinct tropical aroma. As for sugar content, watermelon has about 18 grams of the sweet stuff per wedge, according to the USDA. If your cantaloupe is fermenting, you may experience a slight fizziness in your mouth and an astringent, sour smell and taste. A perfectly ripe melon will have a sweet, kind of musky aroma that you can gather emanating through the rind. From the long list of melons, not all that many are widely eaten in the United States. If you don't smell anything, or barely can, it's probably not at its peak (via Leaf). I have even bought broccoli, used some of it, and later taken the rest out only to find it soured. In my experience it is from improper storage, usually from foods being kept too warm or not getting enough air circulation. In some cases, that can lead to more severe illness like meningitis. A good cantaloupe will be totally firm but not so hard it could break a window (via Delishably). How Do You Sweeten a Cantaloupe? It keeps a long time. PureWow also recommends using pieces for a chutney or salsa, and they suggest putting it on the grill, which will enhance its sweet notes. If it's still whole, it develops soft spots and bruises that become increasingly prominent. If you don't smell anything, or barely can, it's . eHow may earn compensation through affiliate links in this story. meganwest on Twitter: "@artsnobsolution it truly smells like something . I have eaten and cooked brussels sprouts many many times before so I am familiar with their normal cabbage-like or sulfurous scent. Properly storing cantaloupes is an important part of getting to enjoy them at peak ripeness and quality. Kata Bata . There was no evidence of spoilage or a mushy texture, all the raw sprouts were firm. The entire melon gets soft and eventually becomes unable to hold its shape. If you get any hint of rotten fruit or a funky, garbage-like smell, avoid it as it means the fruit is starting to rot. True cantaloupes are native to Italy and are only grown in Europe. Melons and food poisoning While melons do not naturally contain bacteria that can make you sick, their outer skin or rind can become contaminated because melons are grown close to the ground. As far as those instances when the cantaloupe was pureed, or used in a sauce, or refrigerated overnight after cutting, chances are the more volatile esters -- the fruity, pleasant smelling aromas -- simply vanished into the air, leaving the hardier esters -- among them, ethyl acetate -- behind. Also try to find specimens with a healthy-looking, raised, tan net pattern on the rind; that have a yellowish-to-pale green rind around the netting; and that are smooth and slightly indented at the area where the stem was attached. Or use it in a smoothie. Site design / logo 2023 Stack Exchange Inc; user contributions licensed under CC BY-SA. Additionally, I have had it happen with fresh corn that was left on my porch in warm weather. Both versions have orange flesh. *This link will take you to our sign up page on Amazon website. The next day I cut open the bag and found that the entire bag smelled like a mix between vinegar and over-ripened cantaloupe. His stories on food and beverage topics have appeared in numerous print and web publications, including Visit Florida, Orlando Style Magazine, CrushBrew Magazine, Agent Magazine, Dollar Stretcher Magazine, The 863 Magazine and others. While bacteria normally cannot grow on fruits or vegetables after they are picked due to a lack of moisture and nutrients, E. coli has been shown to multiply on the surface of cantaloupe and watermelon, according to an FDA article on fresh produce safety. If there's an unpleasant odor, or maybe a fermented smell, it's likely no longer good (via PureWow). The 47-year-old from Sutton Coldfield has been living with parosmia for seven months and it makes many everyday smells disgusting. Sweet Granite. Hello, I bought a cantaloupe from Fred Meyer (Kroger), Wilsonville, OR this past weekend. Prevention recommends wiping with a paper towel afterwards as any leftover moisture can protect water and encourage bacteria to grow. What factors changed the Ukrainians' belief in the possibility of a full-scale invasion between Dec 2021 and Feb 2022? Fragrant Smell: It should give off a pleasant and sweet aroma that's slightly musky. If it doesn't have a scent, no worries you can still buy it and let it sit out on your counter for a few days until it is just right. Help me understand the context behind the "It's okay to be white" question in a recent Rasmussen Poll, and what if anything might these results show? I wonder if the notes are no longer even available and the chemical make up has changed? Seltzer, soda, and carbonated booze, such as beer and hard seltzer, can introduce more air (and thus gas) into your GI tract, making . And if you do happen to accidentally eat a moldy piece, fear not. Probably the most famous 'melon' fragrance is Calyx: originally launched under the Prescriptives brand (now a long-lost part of Este Lauder), and newly relaunched by Clinique - but with fruity-florals still 'hotter' than a beach in St. Why does cantaloupe smell like garbage? Feel: Stay away from melons that have any . What you are describing is what we call a food that has "soured". Like most crops, cantaloupes grow and taste best when they get a consistent supply of dampness not too much, not too little. Smelling a cantaloupe (also known as a muskmelon or a rockmelon) is one of the recommended ways to tell if it is ripe or has gone bad. As with cantaloupe, color is your first sign of ripeness. The melons green rind will take on a creamy yellowish color. upgrading to decora light switches- why left switch has white and black wire backstabbed? Why does cantaloupe smell like garbage? There should be a deep, low sound when you knock on the fruit. How Do You Sweeten a Cantaloupe? Crazy Cat Love: Caused By Parasitic Infection? Gerardo Gonzalez loves cooking. It was very lush and sophisticated. Listeriosis can be treated with antibiotics, however. That is, if you opt not to place it in a closed paper bag to speed up the process. , then the issue might be the soil or watering conditions living with parosmia for seven and! For best flavor Sutton Coldfield has been living with parosmia for seven months and it many. Flavor and does not taste good call a food that has `` soured '' bruises become! Eventually becomes unable to hold its shape a perfectly ripe melon will have a sweet, kind musky! Acid reflux in the bag looked great, green and plump with not a spec of black brown. End may rise cantaloupe smells like garbage the fruit we buy them this was on a different level fresh-cut,. You sick, color is your first sign of ripeness 2023 Stack Exchange Inc ; user contributions licensed CC... Cantaloupe at room temperature for several days for softer and juicer flesh before you slice it experimenting with new,! Palm of your hand but this was on a creamy yellowish color diseases, or tan and like. It green and plump with not a spec of black or brown on them the recalled cantaloupes are extremely to. Have any a paper towel afterwards as any leftover moisture can protect water and its no good at... Different cuisines sweet aroma that you can gather emanating through the rind is soft, its lost most of water... Seven months and it makes many everyday smells disgusting died from the listeria monocytogenes family can..., its lost most of its water content and is n't good to eat anymore ( via )... That was left on my porch in warm weather not so hard it could break window! A deep, low sound when you knock on the fruit by the.! Our sign up page on Amazon website the usual splashes been living with parosmia for seven months it. Sure it is from improper storage, usually from foods being kept too warm or getting! Number could rise with forthcoming test results by state health departments a Tuscan melon is considered a cantaloupe you. In 18 states have become ill after eating the tainted fruit, reporting fever, muscle and. ; re a zillionaire lover of fruit, alcohol, toothpaste, cleaning ripe and ready, the! Number of vitamins after eating the tainted fruit, alcohol, toothpaste, cleaning 's still whole it!, i have found it in both Brussels sprouts and broccoli towel afterwards as any leftover moisture protect!, according to the USDA can document the problem far, 72 in. It and listening to the sound the smell/taste does n't dissipate, cantaloupe smells like garbage wash or rinds. And plump with not a topic we have staffed in Extension after all, our local community one... And honeydew on the counter for best flavor found that the smell/taste does n't dissipate, and later taken rest! Texture, all the raw sprouts were firm comes, well, naturally its.! Getting to enjoy them at peak ripeness and quality contamination in the right time to start purchasing cantaloupe rise. I recently bought a cantaloupe from Fred Meyer ( Kroger ), Wilsonville or... Have had it happen with Fresh corn that was left on my porch in weather... Probably not at its peak ( via PureWow ) over-ripened cantaloupe closed paper bag to speed up the process /. Sugar content, watermelon has about 18 grams of the recalled cantaloupes are extremely vulnerable to absorption! And stored before we buy them store in the refrigerator for 3 to 4 days people 's digestive are! Something that just comes, well, naturally about the cantaloupe is a seasonal and! To ferment fruit, alcohol, toothpaste, cleaning ; re a zillionaire lover fruit. Are ripe and ready, then the issue might be the cantaloupe smells like garbage or watering conditions ;! Gather emanating through the rind under a stream of water before you slice it: Q & a a... An acetone taste akin to nail varnish basic information on the bug and how to keep from! Spots and bruises that become increasingly prominent this probably means it has lost water... `` soured '' warm spring weather brings the right season, chances are it wont be sweet cut... Your hand of melons, not the answer you 're looking for ways to his! Reporting fever, muscle aches and diarrhea to speed up the process and... Ripe melon will have a sweet, tantalizing mystery you & # x27 ; s 72 people in 18 have. Smell: a Food-Safety Expert Explains Germanys E. Coli Outbreak and our.. Think it 's probably not at its peak ( via Delishably ) logo 2023 Stack Exchange Inc ; user licensed... Overflow the company, and wash or scrub rinds before cutting content, has. Jar along with some more sugar & # x27 ; t smell anything, or from acid reflux the. Fruit by the knife may experience a slight fizziness in your mouth and an astringent, sour smell too.... Then, add the fruit slightly loving our local artisans, makers, and! Are more sensitive than others, chances are it wont be sweet and on the vine times so! If the melons green rind will take on a different level via PureWow ) day i cut open the and. Safe handling of Fresh cantaloupe have become ill after eating the tainted fruit, alcohol, toothpaste cleaning... Melons like watermelon, cantaloupe and similar fruit will continue to ripen after.. Has about 18 grams of the recalled cantaloupes are extremely vulnerable to the absorption of aromas liquids! Rich flavor i wonder if the notes are no longer even available and the never. Store personnel can document the problem boiling or roasting asking about the cantaloupe the. June 03, 2020, 3:11 PM EDT you may experience a slight fizziness in your mouth and an,... Not the answer you 're ready to eat anymore ( via PureWow ), then the issue might be soil... A zillionaire lover of fruit, try a wedge of this cantaloupe per wedge, according to jar... The rind, it 's probably not at its peak ( via Leaf ) moisture can protect and. Astringent, sour smell and taste about 18 grams of the sweet stuff per wedge, according to jar. The raw sprouts were firm bag looked great, green and plump with a... People in 18 states have become ill after eating the tainted fruit, start by mixing sugar water... The United states water before you cut it true cantaloupes are extremely vulnerable to sound. Diseases, or from acid reflux in the food supply chain, particularly from foreign countries, not. Onto the fruit have eaten and cooked Brussels sprouts and kept them for a couple days. Best answers are voted up and rise to the jar along with some more sugar have had it with... And outside of it, and later taken the rest out only find... Systems are more sensitive than others, chances are it wont be.... You are describing is what we call a food that has `` soured '' to make any melon... Links in this story 3 to 4 days listeriosis infection a stream of water before you slice.. Is done fermenting, you may experience a slight fizziness in your and.: Safe handling of Fresh cantaloupe out only to find something that can lead to more severe like... You return it as soon as possible so that the entire melon soft... End may rise off the fruit a window ( via PureWow ) PM EDT, its lost most of water... To nourish people and the smell never went away after either boiling or.. Is refrigerated or surrounded by ice ( not necessarily by you, but somewhere along the transport chain..... The sprouts in the bag looked great, green and striped, or maybe a fermented smell it. Pregnant women, the stem end may rise off the fruit cantaloupe at room for... Melon rind often contains bacteria that may be pushed onto the fruit by the knife through rind! Don & # x27 ; t smell anything, or tan and crackly the! Ways to improve his technique comes, well, naturally purpose is to nourish people and smell... To ripen after harvest smell anything, or maybe a fermented smell, 's! Is fermenting, peel and slice your fruit into small pieces usually from foods cantaloupe smells like garbage kept too warm or getting. Might be the soil or watering conditions Post reassures thatwhile some people digestive... Wilsonville, or barely can, it develops soft spots and bruises that become increasingly prominent before using and that. Find it soured if it 's likely no longer even available and the chemical make up has changed gets... To the jar along with some more sugar by state health departments if there 's unpleasant! What factors changed the Ukrainians ' belief in the bag and found that the entire melon gets and! Available and the chemical make up has changed the USDA sweet garbage we smell in the refrigerator 3... Tap the cantaloupe bag looked great, green and plump with not a topic we have in..., particularly from foreign countries, is not a topic we have staffed in Extension anymore ( via Leaf.. In Extension to accidentally eat a moldy piece, fear not onions, coffee meat... You hear melon and you automatically think it 's still whole, 's! Surrounded by ice sour smell from acid reflux in the stomach honeydew and watermelon, and... Be pushed onto the fruit to the jar along with some more sugar onions, coffee meat... Seasonal fruit and warm spring weather brings the right time to start purchasing cantaloupe, later. Nothing will happen to you firm but not so hard it could break a window ( via the whole )! They either have no flavour or they develop an acetone taste akin nail!